19 episodes
Side Dish Podcast Brittany Di Capua
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- Arts
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4.7 • 13 Ratings
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The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast consists of three main segments:Brittany and Caitlin will open the bottle of wine for real time reactions and discussion. Caitlin will give listeners the details on the bottle, such as price point, tasting notes, food pairings, etc. The knowledge Caitlin shares will surely impress your friends at the next dinner party, without breaking the bank! Second, Brittany has an in-depth conversation with a special guest. Our guests consist of local chefs, mixologists, farmers, and a variety of other contributors to the Boston food scene. our mission is to go beyond the menu and give listeners a look at who’s behind their favorite restaurants, how they got their start, and what inspires them. Brittany wraps up the show with some Boston Food Journal news and updates like local events, restaurant openings, where to find prime patio seating, and more. Overall, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!Follow @bostonfoodjournal On Instagram for more Side Dish content!
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Episode 17- Featuring Dana Ehrlich, Founder & CEO of Verde Farms
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 17
-A Side Dish of Banter: Skin Care TALK!
-Caitlin's Weekly Wine Tip: Preparing for Labour Day..."Froze"
-Special guest: Dana Ehrlich, Founder & CEO of Verde Farms
-Boston Food Journal Tips of the Week: Alcoholic Ice Cream!? Check out "Tipsy Scoop"!
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: Site link: https://www.verdefarms.com/
Amazon Store: https://us.amazon.com/stores/Verde+Organic+Grass+fed+Beef/page/BFAFA1AB-D857-4F09-BF21-D39887EE3C10?ref_=ast_bln
Instagram: @VerdeFarms
Twitter: @Verde_Farms
Facebook: @VerdeFarms
Presented by Eat Drink Dine Podcast Network -
Episode 16- Featuring Katie Freeman, Event Sales Manager at Family-Owned Glynn Hospitality Group
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 16
-A Side Dish of Banter: Recovering from a Bachelorette Party Weekend
-Caitlin's Weekly Wine Tip: Italian TIME!
-Special guest: Katie Freeman, Event Sales Manager at Family-Owned Glynn Hospitality Group
-Boston Food Journal Tips of the Week: Phantom Gourmet Food Festival https://www.phantomgourmetfoodfestival.com/
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: https://www.glynnhospitalitygroup.com/
LinkedIn: https://www.linkedin.com/company/glynn-hospitality-group/
Presented by Eat Drink Dine Podcast Network -
Episode 15- Featuring Regan Cleminson, Owner at Coastline Creatives
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 15
-A Side Dish of Banter
-Caitlin's Weekly Wine Tip
-Special guest: Regan Cleminson, Owner at Coastline Creatives
-Boston Food Journal Tips of the Week
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: https://www.whiskmeawayri.com/
IG: @whiskmeawayri
Presented by Eat Drink Dine Podcast Network -
Episode 14- Featuring Morgan Gray, Whisk Me Away Bakery in Ocean State
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 14
-A Side Dish of Banter: Wedding SEASON Post-COVID19
-Caitlin's Weekly Wine Tip
-Special guest: Morgan Gray, Founder of "Whisk Me Away" Bakery in Ocean State
-Boston Food Journal Tips of the Week
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: https://www.whiskmeawayri.com/
IG: @whiskmeawayri
Presented by Eat Drink Dine Podcast Network -
Episode 13 - Featuring Gloria Chin, Double Chin Restaurant & Baobao Bakery
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 13
-A Side Dish of Banter
-Caitlin's Weekly Wine Tip
-Special guest: Gloria Chin, Double Chin Restaurant & Baobao Bakery
-Boston Food Journal Tips of the Week: Brittany's NEW restaurant recommendation
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: https://www.navyyardhospitality.com/
Presented by Eat Drink Dine Podcast Network -
Episode 12 - Featuring Rachel Engdahl, Navy Yard Hospitality Group
The Side Dish Podcast is a New England/Boston-focused food, wine, and lifestyle podcast by Amaze Media Labs. Hosted by Boston Food Journal’s Brittany DiCapua and her sister Caitlin, the podcast is centered on Boston and New England’s biggest food and drink influencers. It will feature a variety of cuisines and establishments so listeners will gain a deeper understanding of what it takes to be successful in a competitive industry!
Episode 12
-A Side Dish of Banter
-Caitlin's Weekly Wine Tip: "Funky" Raw Wine!
-Special guest: Rachel Engdahl, Navy Yard Hospitality Group
-Boston Food Journal Tips of the Week: The Inn at Hastings Park, with Trisha Perez
Follow @bostonfoodjournal On Instagram for more Side Dish content!
Our Guest: https://www.navyyardhospitality.com/
Presented by Eat Drink Dine Podcast Network
Customer Reviews
Great Foodie Podcast
This is such an interesting and informative podcast about the Boston food scene. Love the interaction between Brittany and Caitlin.. great job ladies. Boston is now on my list of places to go for great food 👌
Interesting interviews and tons of potential
I’d say by episode 15-20 it’ll be more ironed out. However the frame work is great and potential is there for it to evolve. Let’s get the minds behind Backbar. Great place.
Listen with a pen and pad
proper banter